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Надежда Викторовна Сырчина Химия пищевых продуктов: учебное пособие

Надежда Викторовна Сырчина Химия пищевых продуктов: учебное пособие

2123.00 RUB
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Price: 2123.00 RUB

This textbook, "Химия пищевых продуктов," offers a comprehensive guide to the chemistry of food. It includes concise information on the chemical composition, energy value, and physiological role of key food components. The book is structured as a practical study guide, featuring a laboratory practicum alongside questions and assignments designed to reinforce knowledge and support independent study.

The laboratory section is specifically designed for accessibility, using practical, meaningful methods that do not require complex equipment, dangerous or hard-to-find reagents, or excessive time commitments. This makes it an ideal resource for students.

The content is tailored for learners in both secondary vocational and higher education programs. It covers a range of specific fields, including Biotechnology (19.03.01), Food from Plant Materials (19.03.02), Food of Animal Origin (19.03.03), and Public Catering Technology and Organization (19.03.04). It also aligns with specializations such as Culinary and Confectionery Arts (43.02.15), Commodity Research and Quality Examination of Consumer Goods (38.02.05), and Public Catering Product Technology (19.02.10).

Price: 2123.00 RUR

Customer reviews

Michael Brooks ★★★☆☆
Personally, The product card provides a solid overview of the textbook's content and target audience. I appreciate the clear breakdown of the fields it covers, which helps in understanding its relevance. The description is informative but could benefit from a bit more detail on the practical lab methods.
Robert Hayes ★★★★☆
Overall, The product card provides a solid overview of the textbook's content and target audience. I appreciate the clear breakdown of the fields it covers, which helps in understanding its relevance. The description is informative but could benefit from a bit more detail on the practical lab methods.
Alex Johnson ★★★★☆
The product card provides a solid overview of the textbook's content and target audience. I appreciate the clear breakdown of the fields it covers, which helps in understanding its relevance. The description is informative but could benefit from a bit more detail on the practical lab methods.